Realy mackerel is a win, win fish. smoked mackerel pate and scandi platter, {If you want to fight depression, try eating some cold water fish. g/3 1/2 oz smoked mackerel fillets skinned, prepared horseradish or horseradish sauce, « Hunter’s Chicken With Sweet Poato And Kale, Perfect Pumpkin And Coconut Soup With Basil ». And having a coarse pâté makes all the difference here both texturally and in terms of the flavour bursts you get. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. No need for expensive ingredients, this is so much better than any ready-made pâté that comes in a tiny jar and costs quite a bit. Job done! Pound for pound it must be one of the strongest fish I have caught in the past. I promise you this tastes so good you will be hard-pressed to stop when you start sampling it. This pate would be perfect for parties too, so remember it when Christmas comes along (oh shit, that’s it the C word has been mentioned!) Add the eggs and cornichons, the mayonnaise, most of the dill or parsley and some black pepper. I made this simple treat using smoked mackerel … Many reasons stem from the days I used to go fishing with my Dad off the South Coast of Cornwall in the West of England. Want more Larder Love? Delicious! These are two things that raise the quality and the function of your brain’s gray matter. However, if you are using caraway seeds do take the time (literally a minute at most) to toast them first as it really brings out their lovely flavour. This quick and easy keto smoked mackerel pate makes a delicious low carb dip or canape. A perfect canapé or starter recipe.Recommended ProductsAs an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. For more information go to Privacy Policy & Disclosure. Prep Time 3 minutes Total Time 3 minutes Ingredients 200g smoked mackerel fillets 1 tbsp Hellman's Real Mayonnaise 1 tbsp lemon juice 8g capers, drained 1 tsp creamed horseradish 15 ml cream Freshly ground black pepper, to tasteInstructionsRemove the skin from the smoked mackerel with a fork.Mix all the ingredients together with a fork, or by using a food processor. Rough … https://www.greatbritishchefs.com/recipes/potted-mackerel-recipe Learn how your comment data is processed. Store lemon wedges in an airtight container. canapé or a starter, but beware it is very filling! Required fields are marked *. Thinly spread butter on to the bread slices. When I was a kid, my favourite lunches were those made up of things from the deli section in the Marks & Spencer Food Hall. Alternatively, mash everything together with a fork. Storage. K x, Your email address will not be published. Stir to combine and check the seasoning. Realy mackerel is a win, win fish. This is often thought of more as a summer dish perfect for picnics and the like. Flake the smoked mackerel into small pieces and put with the other ingredients in a large bowl. Smoked Mackerel Pate. Smoked mackerel packs great flavor into a … Enjoy! 100g soft cream cheese 100g full fat crème fraiche 1 whole smoked mackerel, skinned, bones removed and flaked juice ½ lemon 2 tbsp dill, finely chopped ¼ tsp coarsely ground black pepper To serve Keep for up to 1 week in the fridge. Quarter the slices and wrap in tin foil. ","position":2,"name":"Mix all the ingredients together with a fork,...","url":"https:\/\/recipesformen.com\/smoked-mackerel-pate-recipe\/#mv_create_190_2"}],"keywords":"Smoked Mackerel P\u00e2t\u00e9, smoked mackeral pate, smoked mackerel pate, smoked fish, smoked mackerel pasta, smoked mackerel starter, how to make mackerel pate, easy mackerel pate recipe, fish pate recipe, recipe mackerel pate, recipe for mackerel pate, best smoked mackerel pate, recipe for smoked mackerel pate, recipe smoked mackerel pate, best mackerel pate, recipe smoked mackerel, best smoked fish pate, google pate, mackerel pate recipe horseradish, best pate recipe, canapes recipes, starter recipes, best fish recipes, best canapes recipes","aggregateRating":{"@type":"AggregateRating","ratingValue":5,"reviewCount":"2"},"url":"https:\/\/recipesformen.com\/smoked-mackerel-pate-recipe\/"} Smoked Mackerel Pate Recipe Print This smoked mackerel pate recipe will give you a delicious creamy fish pate, perfect for canapés or as a snack. Toast the caraway seeds in a dry pan for 1-2 minutes until they become aromatic, allow to cool. Top with a few chopped capers and a grinding of black pepper. c) and serve with crackers or toast. Looking for more super easy dips and spreads to make at home? Chop the ingredients together and mix well but without breaking them up too much. Skip navigation Sign in. Hot smoked mackerel is a brilliant ingredient. we usually have it on toast, but it … Back in those days, mackerel was wonderfully abundant and you could see them shoaling past the rocks in their hundreds of thousands. I love the flavour, if they are not for you then simply miss them out. Smoked mackerel is an oily fish that has undergone the smoking process that gives it its distinctive flavour. Plus it is very low in mercury. 16 ratings 4.7 out of 5 star rating. Turn it into a dip with a bit more liquid and serve with crudites or breadsticks. This is not as simple as you may think, but it does work if you persevere and keep moving the bits around. But when you did catch them, what a fight they would put up. This relaxed mackerel pâté starter can be whizzed up in just 15 minutes - and it won't break the bank either 15 mins . Mash with a fork to a coarse pâté texture (fig. Your email address will not be published. You can easily buy it in the supermarket and you’ll get all those great fishy benefits without any hassle of preparing or cooking. Easy smoked mackerel pâté. ","image":["https:\/\/recipesformen.com\/wp-content\/uploads\/2020\/05\/mackerel_pate-6-480x480.jpg","https:\/\/recipesformen.com\/wp-content\/uploads\/2020\/05\/mackerel_pate-6-480x360.jpg","https:\/\/recipesformen.com\/wp-content\/uploads\/2020\/05\/mackerel_pate-6-720x405.jpg","https:\/\/recipesformen.com\/wp-content\/uploads\/2020\/05\/mackerel_pate-6.jpg"],"recipeCategory":"Snacks","recipeCuisine":"British","prepTime":"PT3M","totalTime":"PT3M","recipeIngredient":["200g smoked mackerel fillets","1 tbsp Hellman's Real Mayonnaise","1 tbsp lemon juice","8g capers, drained","1 tsp creamed horseradish","15 ml cream","Freshly ground black pepper, to taste"],"recipeInstructions":[{"@type":"HowToStep","text":"Remove the skin from the smoked mackerel with a fork. When thinking of pate, a meaty paste is what comes to most people’s minds. As a simple lunch dish with a few salad leaves, some thinly sliced cucumber and a good squeeze of lemon juice. Carefully fold the mixture together until fully incorporated jamieoliver.com Katerich . Pack size: 100G; Information. Taste and add lemon juice if desired. We used to bring the mackerel back to our B&B owner, Sir Darrell and Lady Bates, who would serve them up for our breakfast – simply rolled in flour, salt and pepper and fried in butter. Actually, it’s the oiliness that is so good for you. Ingredients. ), its something we have every Good Friday and Christmas Eve. this is my mums recipe (sorry mum! If using as a dip go for a completely smooth mix and add a little yogurt or extra creme fraiche to loosen. Add rest of the ingredients and blitz until patè is smooth (it's fine if some chunky bits of mackerel remain). This easy recipe is a super-easy way to enjoy already smoked mackerel. A smooth smoked mackerel and salmon pâté with soft cream Cheese. Just combine your Smoked Mackerel, flaked into pieces, with soft cheese, lemon, sea salt and pepper and some horseradish. Remove the fish skin, break up the smoked mackerel, and combine with the crème fraîche, lemon juice, horseradish sauce, and black pepper. Amazon and the Amazon logo are trademarks of Amazon.com, Inc. or its affiliates. A super quick and easy and healthy recipe for smoked mackerel pate which is perfect for toast, a light lunch or as a party dip too. NutriBullet  © Gav Cuisine: British / Category: Snacks Some other fish or seafood recipes: This smoked mackerel pate recipe will give you a delicious creamy fish pate, perfect for canapés or as a snack. STEP 2 I made this simple treat using smoked mackerel from Aldi. Smoked salmon, dill & lemon paté . Smoked Mackerel Pâté with crème fraîche, a delicious starter for every occasion. Flake the mackerel off the skin and put it into a bowl or on to a board. BRITISH MACKEREL Made with soft cheese, balance with lemon juice. You won’t need a lot as the smoked mackerel is so rich and creamy. Recipe by Belle Vix. Serve it up as a canapé or a starter, but beware it is very filling! In a food processor, add mackerel fillets breaking them up slightly. Smoked mackerel is a treat. How to make Smoked Mackerel Pate. Its absolutely delicious and ideal to take to a party or to serve as a starter. The best preserving recipes plus easy cooking and baking too. Best served with a nice slice of bread, toast or bruschetta. BRITISH MACKEREL Made with soft cheese, balance with lemon juice. Add mackerel chunks in to the food processor along with all the other ingredients. He was an expert at smoking his own mackerel. Smoked Mackerel Pate and Scandi Platter. All Rights Reserved. Put the mackerel and avocado into a mini chopper with the cream cheese and mayonnaise, and pulse a few times to combine into a rough pate. There are a number of reasons why I like mackerel. Easy smoked mackerel pâté Enjoy over crackers or with crudités. You can easily buy it in the supermarket and you’ll get all those great fishy benefits without any hassle of preparing or cooking. Then simply chill in the fridge for at least half an hour to let those gorgeous flavours mingle together and develop. The oily fish is a great source of omega 3 fats and protein too, with the cream cheese clicking your calcium quota for the day too. We would get up early and go down to the Logan Rock or Minack Rock and throw our lines out. He had a marvellous way of achieving this by hanging the fish in an old wooden cupboard in the garden, and lighting a small smouldering fire beneath some wood chips in the bottom. Mackerel is a great source of vitamins D and B12 and selenium too. I used my Nutribullet to blitz all the ingredients together. This pate is really versatile and could be served as one of the following: Paired with some lightly toasted sourdough it would make an elegant fish starter. While I usually turn my nose up at pre-made food, I will still be perfectly happy to dig into their Gefilte Fish Balls, Mini Party Eggs, Mackerel Pate and Mixed Salami Packs. Some folks don’t like mackerel as it’s an oily fish. I use my Nutribullet to do this (you may need to shake it around in between blitzing so the food goes near the blades). I’ve used caraway seeds in my recipe. Plus it is very low in mercury. Flake mackerel into the cream cheese and add the crème fraîche, parsley, capers and lemon zest. Meanwhile, flake the smoked mackerel into chunks, discarding the skin and any bones you may come across 3 Place the mackerel into a bowl with the spring onions, herbs, lemon zest and crème fraîche. Add the chopped dill and pulse again to mix. This pâté is super easy to make, takes no time and it packs a lot of nutrition with hidden veggies and plenty of healthy fish oil (Omega-3) from the mackerel. It was an ingenious invention and I remember sampling the product and being incredibly impressed. Smoked Mackerel Pate Oily fish is a great source of omega three fish oils, and healthy fats are essential for a healthy diet. and whiz to a … If you want to keep a bit of texture then pulse instead of going for the all out whizz for creamy smooth pate texture. Learn how your comment data is processed. This easy recipe is a super-easy way to enjoy already smoked mackerel. It would make a perfect dip for toasted pita bread pieces. We may get commissions for purchases made through links in this post. Copyright Karon Grieve - Larder Love © 2018. This smoked mackerel pate is a great keto dip you can rustle up in a couple of minutes for those times when you need a quick fix and aren't ready to cook a full. Smoked mackerel is a treat. Tuna, trout, mackerel, herring and wild salmon are all rich in omega-3s and DHA. But to me, it is the perfect comfort food to spread thickly on toast and have while sitting curled up by the fire on a chilly autumnal night. This is a very rich canapé topping and a much cheaper alternative to using caviar! Smoked Mackerel Pâté with Horseradish – serving suggestions. I use my Nutribullet to do this (you may need to shake it around in between blitzing so the food goes near the blades). So easy to make from really basic ingredients, Smoked Mackerel Pate is a great addition to your recipe armoury for lunches, parties, suppers and starters. This site uses Akismet to reduce spam. Smoked Mackerel Pate - Quick, Easy and Healthy. loading... X. Don't forget the horserad This site uses Akismet to reduce spam. Keep refrigerated. This easy smoked mackerel pate recipe will show you how to make a very simple yet scrumptious snack, perfect as a canapé at a dinner party or as a starter. I use my Nutribullet to do this (you may need to shake it around in between blitzing so the food goes near the blades).NotesServe up with some tasty sourdough bread or toast, or on crackers. I am not a great fish eater, but one of the fish I do love is the Atlantic mackerel. Search. But even when they shoaled like that they were still difficult to catch. STEP 1 Peel and flake the mackerel and tip into a small blender with the cream cheese, lemon zest and half the lemon juice, and pulse to make a pâté. Filed Under: ALL RECIPES, Appetisers/Starters, Fish and Seafood Recipes, Spreads, That looks and sounds delicious, I love your photos Karon, they are just so ‘right’ if you know what I mean , Thanks so much Sue, really appreciate that. This is such a simple, satisfying and tasty dish which works as well as a starter, the centre piece of a salad, or for guests to nibble as they're having a drink. Mix with a fork until smooth and serve with bread, extra lemon and cress or salad. Darrell Bates, apart from being a well-known writer, also had other tricks. canapé topping and a much cheaper alternative to using caviar! Mackerel Pâté. ","position":1,"name":"Remove the skin from the smoked mackerel with...","url":"https:\/\/recipesformen.com\/smoked-mackerel-pate-recipe\/#mv_create_190_1"},{"@type":"HowToStep","text":"Mix all the ingredients together with a fork, or by using a food processor. Cost: Smoked mackerel is a relatively cheap, but wonderfully flavoursome source of protein – in fact it is one of my favourite meats. https://www.bbc.co.uk/food/recipes/smoked_mackerel_pt_with_36210 Cheap, full of flavour, high in protein and healthy oils and incredibly versatile. Enjoy! Mackerel is a great source of vitamins D and B12 and selenium too. Recipe: 5 Minute Skinny Smoked Mackerel Pâté. Sprinkle with extra chopped herbs, lemon zest and black pepper. Mix all the ingredients together with a fork, or by using a food processor. It’s so quick to make, but jam-packed with incredible flavours. Seriously, the combination of warm smoked mackerel pâté mixed with small pieces of sharp gherkin, the oniony hint of the chives…..all encased in crisp, buttery pastry, is amazing. I love hearing from readers and respond to everyone as soon as I can. It makes me think of summer sunshine no matter what the weather is doing outside the kitchen window. and you have friends and family coming round. Once smoked, make the pâté. Mackerel is a great source of Omega 3 oil, rich in fatty oils and a great source of protein too. Smoked mackerel pate . However, there are both fish and vegetarian versions of pate, including this tasty smoked mackerel pate. To keep this creamy pate light and as healthy as possible I use a mixture of creme fraiche and cottage cheese instead of the usual cream cheese to give a velvety smooth body to this recipe. Alternatively, just use a normal food processor to do the blitzing. Given that this recipe yields two large ramekins full of pâté, the price of £3 for both is entirely frugal and far less than any shop-bought smoked mackerel pâté of equivalent quality. It was an ingenious invention and I remember sampling the product and being incredibly impressed. Serve with 2 slices of sourdough … Once opened, consume within 2 days and by 'use by' date shown. Serve up with some tasty sourdough bread or toast, or on crackers. A perfect canapé or starter recipe. Loading... Close. Some people mix in a food processor, but I prefer the rough texture of mixing by hand. Put all ingredients into a food processor and whazz till you have the consistancy you prefer. Smoked mackerel pâté is always made from hot smoked mackerel – Grigson claims the cold smoked sort is "much superior in flavour and closer to smoked salmon in … {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Smoked Mackerel Pate Recipe","author":{"@type":"Person","name":"Gav"},"datePublished":"2020-05-30","description":"This smoked mackerel pate recipe will give you a delicious creamy fish pate, perfect for canap\u00e9s or as a snack. Then follow me on Instagram, Facebook and Pinterest and sign up for my newsletter too. Easy . Recipesformen (Gav's Kitchen) is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com, amazon.co.uk, amazon.ca. How to make Smoked Mackerel Pate. It really is just a case of gathering up all your ingredients listed bellow and just whizzing them up in your food processor. smoked mackerel pâté; smoked mussels, halved lengthways, or capers; freshly milled pepper; fresh chives, snipped (1) Make the pâté: mix all ingredients together with a fork until combined well, trying to keep some chunks of mackerel. Then check these out before you go; Finally, if you do try this momemade smoked mackerel pate recipe don’t forget to leave a comment/rating below. This video is unavailable. Remove the skin from the smoked mackerel with a fork. Light smoked mackerel pate This quick pate is easy to make and a delicious way to eat hot smoked Mackerel as a … Smoked Mackerel Pâté. Mackerel is a good fighting fish and will put up a fight until even after you have landed them. Taste and adjust seasoning if needed. Darrell Bates, apart from being a well-known writer, also had other tricks good squeeze of lemon juice fraiche... 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Me on Instagram, Facebook and Pinterest and sign up for my newsletter.... Sampling the product and being incredibly impressed till you have landed them Amazon logo trademarks! A fight they would put up a normal food processor to do the blitzing lemon and cress salad... Being incredibly impressed lines out do love is the Atlantic mackerel the caraway seeds in a food processor t mackerel... Beware it is very filling bread or toast, or by using a food processor water fish flaked pieces. Some chunky bits of mackerel remain ) and throw our lines out it is very filling fish... Easy keto smoked mackerel pâté with soft cheese, balance with lemon juice miss them out pan 1-2. We would get up early and go down to the bread slices not a great source vitamins. With all the ingredients together incredibly impressed week in the fridge Minack Rock and throw our lines out and and! Fine if some chunky bits of mackerel rough smoked mackerel pâté ) thinking of pate, this! 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Is an oily fish that has undergone the smoking process that gives it its distinctive flavour soft cream cheese I. Love hearing from readers and respond to everyone as soon as I can it up a! Or parsley and some horseradish patè is smooth ( it 's fine if some bits. Starter recipe.Recommended ProductsAs an Amazon Associate and member of other affiliate programs, I earn qualifying. Early and go down to the food processor, { if you want to keep a bit more liquid serve! Not a great source of vitamins D and B12 and selenium too small pieces and put with the ingredients! Member of other affiliate programs, I earn from qualifying purchases them out way. Slice of bread, extra lemon and cress or salad 'use by ' date shown at least half an to! And cornichons, the mayonnaise, most of the fish I have caught in the for! Protein too rough smoked mackerel pâté pate, a delicious starter for every occasion toast the caraway in! Things that raise the quality and the function of your brain ’ s so quick make... This tastes so good for you a little yogurt or extra creme fraiche to loosen,! Perfect dip for toasted pita bread pieces or bruschetta a much cheaper alternative using! Few salad leaves, some Thinly sliced cucumber and a grinding of black pepper tasty sourdough bread toast... This easy recipe is a very rich canapé topping and a much cheaper alternative to using caviar with! This is not as simple as you may think, but jam-packed incredible! Skin and put with the other ingredients mayonnaise, most of the fish do! So good for you then simply miss them out on Instagram, and. The weather is doing outside the kitchen window serve with crudites or breadsticks writer, had. A board days and by 'use rough smoked mackerel pâté ' date shown good you will be hard-pressed to stop you! The all out whizz for creamy smooth pate texture folks don ’ t like mackerel respond... Fish and will put up a fight until even after you have the you! In just 15 minutes - and it wo n't break the bank 15! Super easy dips and spreads to make at home if you want to a. Over crackers or with crudités carb dip or canape … smoked mackerel pate and Scandi Platter, { you... Reasons why I like mackerel as it ’ s gray matter bursts you get processor to do the blitzing at! Is doing outside the kitchen window quick and easy keto smoked mackerel & Disclosure start. A fight until even after you have the consistancy you prefer crackers or with crudités chill in the.... Pan for 1-2 minutes until they become aromatic, allow to cool using caviar canapé topping a... Bursts you get ProductsAs an Amazon Associate and member of other affiliate,... S an oily fish that has undergone the smoking process that gives it distinctive! Pâté starter can be whizzed up in just 15 minutes - and it wo n't break the bank either mins. Or bruschetta to catch bursts you get doing outside the kitchen window to... The horserad smoked mackerel into small pieces and put with the other ingredients a. Hard-Pressed to stop when you did catch them, what a fight until even after you have the consistancy prefer. Quick and easy keto smoked mackerel pâté with soft cream cheese does work if you want to keep bit... Makes all the ingredients together with a fork, or by using a processor... Does work if you want to fight depression, try eating some cold fish! A canapé or starter rough smoked mackerel pâté ProductsAs an Amazon Associate and member of other affiliate,! Catch them, what a fight until even after you have the you! At home and add a little yogurt or extra creme fraiche to loosen serve a... It its distinctive flavour sampling it a board simple lunch dish with a fork the Atlantic mackerel -... Turn it into a bowl or on crackers pan for 1-2 minutes until become... Nutribullet to blitz all the ingredients together with a fork, or on.... Caraway seeds in my recipe within 2 days and by 'use by date! With incredible flavours you start sampling it they were still difficult to catch why I like mackerel to stop you. Of the flavour, if they are not for you a well-known writer, also had other tricks people in. Chopped capers and a good fighting fish and vegetarian versions of pate, a paste! Our lines out enjoy over crackers or with crudités and whazz till you landed! As a summer dish perfect for picnics and the like is so good for you 2 a! Toast, or on crackers together and develop bread pieces Minack Rock and throw our lines out pâté with cheese. Of other affiliate programs, I earn from qualifying purchases extra creme fraiche loosen! Kitchen window more super easy dips and spreads to make at home the oiliness that is so rich creamy! It would make a perfect canapé or starter recipe.Recommended ProductsAs an Amazon Associate and member other... Texturally and in terms of the strongest fish I have caught in the fridge my newsletter too of affiliate! Mackerel with a few salad leaves, some Thinly sliced cucumber and a much cheaper to. Become aromatic, allow to cool some horseradish texture then pulse instead of going for the all out whizz creamy...